Frantoio Ferraro New Season Extra Virgin Olive Oil is a high-quality artisanal oil, cold-extracted from freshly harvested olives in the Sorrento Peninsula. Its bright green color and intense fruity fresh aroma reveal the authenticity of the new pressing. On the palate, it delivers a bold, balanced, and slightly peppery taste: the most authentic expression of freshly pressed oil.
Perfect drizzled over bread, soups, bruschetta, and vegetables, it’s ideal for those who love the true flavors of tradition.

Main characteristics:

• 100% Italian Extra Virgin Olive Oil

• Cold-extracted from selected olives

• Fresh fruity and herbaceous aroma

• Unfiltered, intense and genuine taste

• Limited edition from the new harvest

50cl bottle