15.70€
Ex Tax: 15.10€
The DOP PENINSULA SORRENTINA is one of the excellent products of the mill FERRARO. It is an oil made exclusively from olives of the variety minucciola.
It has a beautiful golden yellow color, the nose opens fascinating and elegant, spacious and delicate, with hints of fresh mown grass, tomato and rosemary.
It 'an oil particularly suited to enhance the flavors of Mediterranean cuisine.
Today, the Frantoio Ferraro, continues to honour the traditions that brought to life this business and that ensure the quality of it’s product. Through careful selection and constant control in the field by experts, the olives are hand picked at the correct point of ripeness. The manipulation of the olives occurs in an integrated continuous cold press system that guarantees and values the essential organic characteristics of the oil. The oil is then subjected to analysis in order to assess the degree of acidity and amount of peroxides
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+39.081.802.8039 |
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+39.081.802.8039 |
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info@frantoioferraro.it |
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frantoioferraro |
